Montefish

Montefish has worked out of Tivat since 2001, combining catch, aquaculture, processing and distribution of fresh and frozen seafood. Its farms lie at Verige, th…Montefish has worked out of Tivat since 2001, combining catch, aquaculture, processing and distribution of fresh and frozen seafood. Its farms lie at Verige, the narrow channel the company describes as the cleanest part of Boka Kotorska, where it raises sea bream, sea bass, mussels and oysters.

Refrigerated vehicles carry stock quickly to restaurants and hotels, and the company also sells direct through its own shops and an online counter.